The APEDA RCMC (Registration-Cum-Membership Certificate) is issued by the Agricultural and Processed Food Products Export Development Authority (APEDA) in India. It is required for exporters of scheduled agricultural and processed food products to avail of benefits under the Foreign Trade Policy.
Advantages of Registration
APEDA Registration is essential for the export of scheduled products. The benefits of obtaining APEDA Registration are as follows:
✅Exporters can access a range of financial assistance programs offered by APEDA.
✅APEDA offers exporters comprehensive rules, regulations, and guidelines tailored to various products based on the destination country.
✅This registration elevates the brand’s visibility and supports exporters through advertising, packaging development, database enhancement, and market research, among other initiatives.
✅Members registered with APEDA are eligible to take part in training programs conducted by APEDA for various scheduled products, facilitating ongoing and substantial improvements in their business operations.
Functions of APEDA Authorities
Authorities are tasked with several responsibilities, including:
– Promoting production and development focused on exports for the designated products.
– Establishing standards and specifications for these designated products.
– Registering exporters of the designated products upon receipt of the necessary fees.
– Enhancing the packaging and marketing strategies for the designated products.
– Conducting inspections of products to ensure their quality.
– Providing training in various aspects related to industries associated with the designated products.
– Fostering the development of industries linked to the designated products and conducting surveys and feasibility studies.
– Collecting statistical data from factory or establishment owners and publishing this information.
APEDA is entrusted with the duty of promoting exports and developing designated products, which include fruits, vegetables, meat, poultry products, dairy products, confectionery, biscuits, bakery items, honey, jaggery, sugar products, cocoa products, chocolates, floriculture products, pickles, papads, chutney and others.
Registration Process.
To register with APEDA, the applicant must submit the application form within one month from the commencement date of the business.
If an exporter of scheduled products is unable to register within this timeframe due to valid reasons, an extension may be granted solely by the Authority.
Upon the successful submission and payment of the application, the Authority will issue a Registration-Cum-Membership Certificate (RCMC).
This registration is a one-time process, and all registered members are subject to the rules and regulations established under the APEDA Act.
Documents required for registration
- The application form has been properly signed.
- A copy of the Import-Export code issued by the Directorate General of Foreign Trade (D.G.F.T.) is included.
- A bank certificate, duly signed by the relevant authorities, is provided.
- The bank account statement for the firm’s account covering the most recent two months is attached.
- A canceled cheque is also included.
For guidance or filing assistance:
Call SONASIS ECOM INDIA PVT. LTD.
MOB. +91 6206213630
An FSSAI License is a certification granted by the Food Safety and Standards Authority of India (FSSAI) to food enterprises.This license is compulsory and signifies adherence to food safety regulations, thereby ensuring that consumers receive safe and hygienic food products.
All operators in the food business, encompassing manufacturers, distributors, retailers, and importers, are required to secure an FSSAI License. This certification is obligatory for enterprises with a turnover that surpasses 12 lakhs.
The FSSAI provides three categories of licenses that correspond to the size and type of the business:
1. Basic FSSAI Registration
2. State License
3. Central License
The necessary documentation comprises identification verification, proof of residence, a food safety management plan, and evidence of ownership or lease of the premises.
The duration of validity for an FSSAI License depends on the specific type of License issued, with terms ranging from 1 to 5 years. It is essential for the Food Business Operator to submit a renewal application at least thirty days prior to the expiration of the existing license.
No, It is essential to secure an FSSAI License prior to initiating any activities related to the food business.
The typical processing duration for an FSSAI License application ranges from 30 to 60 days, contingent upon the type of license and the completeness of the submitted documentation.
Yes, Conducting a food business without obtaining an FSSAI License may result in penalties, fines, and the possibility of business shutdown.